Sector Name : AGRICULTURE
Course Name : DAIRY FARM WORKER, V2 (DFMWA (V2))
WBSCTVESD Course Code : STC - AGR/2021/0205,V2
Course Duration : 390 Hours
| Learning Outcome |
Learning Outcome Code |
Compulsory/Elective |
Duration (Hours) |
| Identify different breeds of cattle, their means of selection and importance of a dairy farmer |
AGR/0205/OC1 |
Compulsory |
30 |
| Illustrate ways of identifying and maintaining livestock accommodation, equipment, materials and waste |
AGR/0205/OC2 |
Compulsory |
30 |
| Explain different ways of preparing, providing, storing & maintaining the feed and water for livestock |
AGR/0205/OC4 |
Compulsory |
60 |
| Demonstrate ways of maintaining the health and hygiene of livestock during both normal and pregnancy periods |
AGR/0205/OC5 |
Compulsory |
30 |
| Demonstrate hand and machine milking procedure, along with identification of the equipment used, means of handling, storing & evaluating the quality of milk |
AGR/0205/OC6 |
Compulsory |
30 |
| Illustrate ways of identifying, conserving, storing, packing, using of animal fodder along with maintenance of fodder equipment |
AGR/0205/OC7 |
Compulsory |
30 |
| Maintain Health and safety at the work place |
AGR/0205/OC8 |
Compulsory |
30 |
| OJT |
AGR/0205/OC9 |
Compulsory |
60 |
| Employability Skill |
DGT/VSQ/N0102 |
Compulsory |
60 |
| Explain all the ways suitable to establish livestock within the accommodation, maintaining their health, cleanliness, safety and minimum stress |
AGR/0205/OC3 |
Compulsory |
30 |
